Absolutely delicious! Thank you for this recipe. Nutritional information for Purely Elizabeth Chocolate Sea Salt Granola. Hi wanting to try this recipe, like your inputs too, but did I miss sonething, you said you used Ground cashews instead of GF flour but I didn’t see any flour in original recipe. This recipe sounds amazing..I shall have to try it. I like it with protein cashew and almond milk and banana. Thanks so much for sharing! I also used cacao nibs instead of vegan dark choc chips and it was still delicious. I just came back from a holiday where my kids were choosing chocolate cereals and I was staring longingly at them. The base is nuts, oats, chia seeds, and coconut. I just made this and my boyfriend yelled out “WHAT IS THIS, BROWNIE GRANOLA? Incredible, delicious, scrumptious. I could not stop eating it and I didn’t add the chocolate chunks because I can’t have refined sugar. thank you!!! Easy to make and simply delicious. Purely Elizabeth. Once the probiotics hit your gut, where the moisture level and temperature are just right, the probiotics work their magic! I have made a few adaptation to suit my family’s dietary needs. Total 16 oz. We’re so glad you enjoy it, Molly! Would I be able to use aquafaba instead of the oil in this recipe too? Should I soak them a bit before? Calories % Daily Value* 9%. I really like this granola! Our nutrient-rich granola, oatmeal, & pancake mixes incorporate best-for-you ingredients without compromising flavor. Does anybody use fresh dessicated coconut? xo. I adore the hint of salt when i eat it with my homemade yogurt. I tried this and it looked delicious but it taste as if i had overcooked something. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! Thanks for sharing, Aurore! Loved how it turned out. Pulse a few times (or stir) to combine. Would this work with instant oats or does it have to be regular oats? xo. Hi Anna! I have nice chunks of granola I can pick up and pop into my mouth. We just made this for an easy Sunday brunch and will enjoy snacking on this throughout the week. I will say that I do cook it at 300 instead of 340 and just go for a bit longer other wise it might scorch the oats! You’re a blessing to us, Dana! Shop online or find a store near you! Thank you for this delicious gift of a recipe. ), https://minimalistbaker.com/healthy-brownie-granola-bars/, https://minimalistbaker.com/the-perfect-bowl-of-oats/. It is much thicker. Organic Gluten Free Oats, Organic Coconut Sugar, Organic Raw Virgin Coconut Oil, Organic Fair Trade Dark Chocolate Chunks (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sunflower Seeds, Organic Puffed Amaranth, Cacao Powder, Organic Quinoa Flakes, Cinnamon, Sea Salt, Organic Chia Seeds, Probiotic Cultures (Inulin, Palm Oil, Bacillus Coagulans GBI-30 6086). I demolished the whole bag in a matter of days and knew I wanted to create a version for the blog. Delicious! It definitely won’t last the afternoon. CHOCOLATE CRUST: 1 1/4 cups Purely Elizabeth Chocolate Sea Salt Probiotic Granola 1/4 cup coconut sugar 1/3 cup gluten-free baking flour 1 tbsp unsweetened cocoa powder 1 … We are so glad you enjoyed it, Neikka! Wow, this recipe is a game changer:)! Thanks for sharing the recipe always. with plain almond milk… Why was I eating store-bought granola all that time? Irresistible salty-sweet, crunchy granola clusters crafted with fair-trade dark 130. So good. Can I add more dry sweetener to make up for the decrease in sweetness? Ancient Grain Granola Cereal. Thanks for the awesome recipe! Easy recipe, simple ingredients you can tailor to your own likes. Totally making it this weekend. Delicious! Let us know if you do! I added the choc chips but think I will leave them out next time. Aisles Online has thousands of low-price items to choose from, so you can shop your list without ever leaving the house. Another reader suggested that if you press the mixture down in the baking pan before cooking and then use a spatula to break it up after it has baked, that might help! I wanted to come back and give it 5 stars. Just made this. I just made this! I did chop up some 85% dark chocolate into it, but it sure didn’t need it – it was really good without. Thanks!! I’m allergic to nuts too. Quantity: 1. But maybe for my personal preference, next time i’ll only add 1/2 teaspoon of sea salt. It finished baking 10 minutes ago and I already had 2 friends ask for the recipe! I was wondering if you had any tips for me to make it clumpier? I am thinking of making this granola but I was wondering if how I could incorporate dates as sweetener instead of the sugar/limiting the maple syrup? It’s super helpful for us and other readers. Thanks so much for the lovely review and for sharing your modifications! I made this and this was the best. Thank you :). Couldn’t love it more! Can I use dutch processed cocoa powder instead? Do you think if I just pressed it into a square baking dish and then cut it into bars it would hold its shape after cooking and not crumble? & Delicious! Hi Dana! And when I mix it with my coconut vanilla yogurt it tastes like I’m eating Cocoa Pebbles. I will never ever buy granola at a store again. Really yummy! I also added a tiny bit of almond flavor. We are so glad you enjoyedit! And your humor always gives me a chuckle! ummm good. Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! You can also, Cheesy Broccoli Hashbrown Bake (Oil-Free), Orange Cranberry Crisp (Gluten-Free & Easy! – added the coconut flakes 15 minutes into baking to avoid burning them. I made this last week and it lasted less than 2 days, haha! Have a question? I always enjoy using your recipes. It’s super helpful for us and other readers. Looks great! Next time I make this (there will definitly be a next time), I’ll probably add a little less salt and more cacao. Great recipe! Eating two servings a day of purely granola will get you maximum probiotic benefits to help support a healthy immune and digestive system. Made with organic … We’re so glad you enjoyed it, Meg =) Thanks for sharing! Hi Luke! You are crackin’ me up! Just made this for a post race brunch and it was delicious with yogurt, strawberries, and bananas. I might actually cut down on the amount of sugar if I were to make it again. This is soooo delicious and feels like such an indulgent and luxurious start to the day! That should work. Hi Eva, not silly at all! You could just leave out the nuts and add some more coconut and oats! :), I’ve changed the recipe a little bit: blended some of the oats to make the granola more crumbly and added the cocoa and sugar to the saucepan with maple syrup and oil to make a super sweet syrup :D Thanks for the update Ashley, I will try your slightly modified version, I did wonder if it was as good with the aquafaba. I used pecan and hazelnut everything else I keep the same. Thanks so much for the lovely review, Alexandra! xo, Oh. 1 and 1/2 c of pecans (I crumbled it by hand) I left out the chocolate chips when I made it. Yum! Total Fat 6g. Would this work without maple syrup? Looks so delicious! I just made this and it’s so good I will definitely be making this again thank you for this amazing recipe. Hi! It’s been hard not eating it for every meal! I always have to take my granola out earlier than I think–it’s always better a little undercooked than overcooked because it tastes horrible burnt! While my previous attempts at granola have been reluctantly accepted by them, this version was very happily polished off. It’s flavors are perfectly balanced and I feel satisfied for hours after eating it. Thanks so much for the lovely review, Marie. almost like small clusters? I definitely have a thing for granola and chocolate, myself! This was even better than I imagined it would be! Xo. YUM!! The O.G. I’m going to try it without the salt (low salt diet). It is was so good! I have a lot of steel cut oats that I would like to use up. Dark Chocolate Strawberry Superfood Granola. I hadn’t realized it could get any bette, but it did! This morning I added a teaspoon of cinnamon. …trying your gingerbread granola next week. This is so flavorful and satisfying sooo much better than anything store bought. I did use a silicone mat to bake. My. Irresistible salty-sweet, crunchy granola clusters crafted with fair-trade dark chocolate chunks, coarse sea salt, ancient grains and superfood seeds with probiotics to help support a healthy immune and digestive system. So chocolately and slightly sweet. I’m loving your blog and the wonderful recipes to try. This recipe was easy to make before the kids woke up, and we all love it! I threw some goji berries into the bowl at the end when serving – delicious :). Oh, and both times I used light-in-flavor olive oil and just a pinch of table salt. Pour over the dry ingredients and mix or stir well. LOL! I love adding this granola to some coconut yogurt and berries for an easy summertime breakfast or snack when I don’t feel like cooking. This would make the perfect quick breakfast or on-the-go snack. This has become our go to granola. Excellent recipe and will be trying your coconut granola recipe next! Hi Eva, You could leave them unblended and mix in with a spoon if you prefer more texture! Purely Elizabeth Probiotic Granola, Grain Free, Chocolate Sea Salt + Probiotics. Cool it down and enjoy. Whoop! 1/2 of honey As for making them into granola bars, perhaps this recipe would lend some inspiration to be adapted from? (Thanks for the tip about adding the coconut the last five minutes of bake time. I am from the Netherlands and that’s much cheaper here. Just made these now and they smell HEAVENLY! I added 1/3 cup of cocoa powder and omitted the cinnamon. I’m allergic. Unfortunately, we don’t think that would work. OR omit. Perfectly sweet Purely Elizabeth Ancient Grain Granola - Certified Gluten-free, Vegan & Non-GMO | No Refined Sugar - Chocolate Sea Salt + Peanut Butter Nut Butter - 12oz 4.7 out of 5 stars 1,047 $19.87 8. Thanks. I just love this recipe! and I really would like to try making my own. Super yummy and a great morning staple! Thank you so much for the lovely review! for a long time i had a favorite store-bought coconut-chocolate granola but had to stop eating it when i got my coeliac diagnose about 8 years ago. We are so glad you enjoyed it! Just made this and it’s the best granola i’v had to this day. Hi! Directions: So yes, that recipe is definitely happening! Thank you so much ;). I love this recipe! We’re so glad you enjoyed it, Sarah! Every one is fantastic but this is my fav for breakfast! Thanks for a great recipe! We love it so much! We offer a large selection of delicious probiotic granola that meets a variety of special dietary needs. Recommending this to my friends who are also tired of overly sweet store-bought granola, Thanks so much for the lovely review, Laura. I made a batch didn’t last a week. Can’t wait to make it again! Yes, please! I made this as written a while back but never left a comment. I love that you only need a small amount and it fills you up! It was so easy to put together, and it is soooo good! Let us know how it goes! That looks incredible delicious! Excited to try more granola recipes from here! Yum! Chocolate Sea Salt Probiotic Granola Hi! Any suggestions for nut free? Also, make sure not to cook the oil/syrup on high–the coconut oil will start to burn past medium on the stove. Protein- + Fiber-rich Made last night… my entire family and I ate half already! I also added one fourth cup pumpkin seeds and half a cup dried cranberries, it’s delish! Making this over the weekend…I think my chocolate obsessed boyfriend will be very happy :). Loved this! It tasted heavenly – and i don’t even like coconut very much :D the combo of sweet and salt just can’t be beaten <3 ? Also, I illuminated sugar because I have a sugar-free lifestyle. I wasn’t paying attention and accidentally combined everything in the food processor right away-oops! Any excuse to have chocolate for breakfast:) I love it! Purely Elizabeth is committed to providing delicious gluten-free baking mixes + granola cereal loaded with health benefits; made of nutritious whole grains and superfood seeds, free of dairy, sugar, wheat and gluten. Thanks so much for sharing! If you give this a try, report back on how it goes! Can’t stop eating it! So addicting! Hope that helps! It’s amazing. I don’t have access to an oven :( Thanks! Hi, I have been using this recipe for nearly a year now. Eat Purely, Live Purely. This…. Besides, who doesn’t want a (healthier) version of Cocoa Puffs in their life? I made this and shared it with my yoga class. So scrumptious- we all enjoyed even dubious husband. Chocolate-infused Another perfect recipe. I am completely addicted. Yes, but it won’t be as sweet, obviously. we’re obsessed. This is my new favorite granola recipe! We do leave out the coconut sugar and don’t miss the sweetness at all! I use ground cashew nut instead of gluten-free flour. So awesome! Gosh. This granola is amazing!! We’re so glad you enjoy it, Meghan! Can’t argue with chocolate for breakfast! I finally came around to trying this recipe (after seeing it on Natacha’s youtube video) and it is absolutely incredible. Yay! Find your new favorite granola at Purely Elizabeth! If you want to do this, you could try soaking you dates and processing it into a paste? You don’t have to, but it will keep for longer. 2. Hello! Thank you for your reply! I soaked my almonds in water for a few hours (to soften them for easier chopping!) :). I was wondering if it would work with Quinoa flakes instead of rolled oats? Yay! This is SO good! This is SO delicious and easy to make! Thank you ? This was my first time making granola (so I don’t have much to compare it to), but not only was it SO easy to make, it was soooooo so so delicious! How can the oats be replaced? ), Instant Pot Amaranth (Fast, Creamy, No Soaking! This chocolate granola is inspired by one I tried recently by Purely Elizabeth. Can’t. Thanks so much! ? just added all the ingredients together in my food processor and it took a minute to prepare. You could add more oats, more shredded coconut, add some seeds (like sunflower seeds, pumpkin seeds or hemp seeds), plain puffed brown rice cereal, buckwheat groats… granola is pretty forgiving! Need help? We don’t think that would work, unfortunately. DELICIOUS! Also love the Banana Bread Granola. We’re so glad you enjoyed it, Julia! Added hemp seeds and chia seeds after it cooled to preserve their nutritious goodness but otherwise stuck to the recipe and YUM. Hi Ratty, love the nutella vibe! This is a winner.” I have made it once a month since summer 2017 (only pausing in October and November, when I make the MB pumpkin maple pecan granola instead). Oh my gosh this is amazing, I’m eating the last of mine right now. This item: purely elizabeth Nut + Seed Bar Superfood Bar, Chocolate Sea Salt, 12 Count $29.16 ($2.43 / 1 Count) Purely Elizabeth Grain-Free Granola + Baked With MCT Oil, Paleo + Keto Certified - Vegan & Gluten… $20.00 ($0.83 / 1 Ounce) Gotcha! It is not too sweet, perfectly chocolately, and was super easy to make. Thanks for the great recipe! Love your site!? You are my hero! We’re so glad you enjoy it, Calista! Some salts (such as table salt) taste saltier than others (such as sea salt), so perhaps try sea salt and/or reduce it next time. as those pieces were the best. We have no food processor so we just mix everything together in a bowl, then spread it out on a pan before baking. 2/3 of coconut skins ( bought in Whole Foods and broke the pieces by hand) Hope that helps! I WILL MAKE THIS ALL THE TIME !!! Amount Per Serving. Best granola ever! Irresistible salty-sweet + crunchy granola clusters crafted with fair-trade dark chocolate chunks, creamy peanut butter, ancient grains and superfood seeds. This recipe is simple, requiring just 9 ingredients and roughly 30 minutes to make! Thank you for this recipe! Modifications: Your granola recipes (well all recipes in fact) are the bom-diggidy. Hi! You could also try melted butter or vegan butter. I have yet to try this recipe but it looks delicious! My kids are obsessed with cereals while I hate letting them have anything that comes in a box and has copious amounts of sugar. Shop Purely Elizabeth Granola Probiotic Chocolate Sea Salt - 8 Oz from Safeway. It was so good otherwise! I didn’t ever add chocolate, just because for some reason I never have it on hand. Chocolate Sea Salt Probiotic Granola. Will definitely replace my store-bought chocolate granola cereal. I added roasted peanuts with almonds and I feel it made it even saltier which I love. purely elizabeth chocolate sea salt + peanut butter granola is a delicious, healthy, snack and an excellent source of omega-3 fatty acids, vitamin e, folate and plant-based protein. I substitute the maple syrup with honey, I will try less next time. Use this for inspiration! I am on a quest to try all the best recipes of 2017. I tried this recipe, they came out great, very yummy!! This was delicious! Ingredients Thank you xxx. Maybe you can sweeten with dates/water/almond butter blended. Our Probiotic Boost: What is GanedenBC30 and how does it work? Used a mix of Pecans, Walnuts, Almonds and Hazelnuts and the Hazelnuts really gave it a Chocolate Spread (Read Nutella) vibe. (At 25 minutes I mix for even baking). Get full nutrition facts for other Purely Elizabeth products and all your other favorite brands. Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram! Anything with simple ingredients is ideal. Your recipes are ALWAYS so, so appealing. It’s the perfect quick fix when you need an easy breakfast or snack. xo, We’re so glad you enjoyed it, Sarah! But it is amazing! I also omitted the choc chips and the recipe was still just as good! Thanks! Thank you so much for this super delicious and super easy to make double chocolate granola ? Put them together with a little peanut butter, and you have drugs in the form of food and nutrients! What other oil can be used as a substitute to coconut oil or avocado oil? This recipe is amazing, Got it from Natasha Ocean, and I think it might be my fav granola :))), Thank for your recipes, I have already tried different ones from desserts to mains! This one, too. Is any of the ingredients crucial for the crispiness? Laughter is a good side dish to any recipe. it’s a bit salt for me. This is fantastic! Can’t recommend it enough. Here is what I did: It was a big hit. Thanks so much! Notify me of followup comments via e-mail. The first time I tried this recipe I thought “I am never making another granola recipe again. Spread the mixture evenly onto a baking sheet (or more baking sheets if making a larger batch) and bake for 17-24 minutes (or until fragrant and deep golden brown), stirring a bit near the halfway point to ensure even baking. In a small saucepan over medium-low heat, warm the coconut oil and maple syrup until melted and combined. 1/3 cup = 30g. 1 teaspoon of vanilla Yessss, come to Mama. Hi Mars, we haven’t tried that, but it might work! I also reduce the salt by a little when I don’t have a good quality salt. Code: RESET. I don’t use oil so subbed a flax egg for binding. Thanks so much for sharing, Julia! – added chopped 72% dark choc after cooling. Thanks for another great recipe! DEFINITELY WOULD RECOMMEND:), Yay! I would use “rich dark” brown as opposed to “golden” to describe finished baking appearance. I think you’re right, Laurie! I love the combination of dark chocolate and sea salt. Can I substitute aquafaba for the oil in this recipe or is it necessary to bring out the full chocolatey flavor? Then add chocolate (optional). I made this recipe with 2 Tbsp avocado oil, 2 Tbsp maple syrup, and 2 Tbsp of cocoa powder. Impacted are 166 cases that include the following lot codes, which can be found on the back of the packaging: Chocolate Sea Salt Probiotic Granola Dash of salt (I forgot to put it) (almonds, pecans, and/or walnuts are best), desiccated or shredded coconut (unsweetened), (plus more to taste // or other liquid sweetener of choice). You could pulse less in the food processor and/or chop the nuts and then add everything to a bowl. Totally need to try it next week! Hi! It’s crunchy and textured beautifully. Yummy, but keep an eye on it! 4.Pour out wet ingredients to dry and mix with wooden spoon very well. Your recipes are really helping me as I’m six months in on this plant based adventure. Why did I just make this?? You could add more oats, more shredded coconut, add some seeds (like sunflower seeds, pumpkin seeds or hemp seeds), plain puffed brown rice cereal, buckwheat groats… granola is pretty forgiving! Have you tried using brown rice syrup instead of maple? To a food processor (or mixing bowl), add the oats, nuts, coconut, chia seeds, coconut sugar, salt, and cocoa powder. Thanks so much for the lovely review! It looks soooo good! Xo, Amazing recipe, I love the combination of something salty and chocolate! This recipe is absolutely perfect and delicious. Thank you! Notify me of followup comments via e-mail. However, if desire to have it chunky, don’t mix. Thanks so much for sharing! If you try this recipe, let us know! Love it on plain homemade yogurt :). Thanks so much! I think it would be perfect as granola bars but I do not know how to go about that. Fair trade dark chocolate chunks and coarse sea salt combine with ancient grains dusted in cacao powder for a purely crunchy, salty-sweet + chocolaty taste. This is literally one of the best things I’ve ever eaten! So glad I doubled it. :) Definitely will be making it again once i consume the first batch! I only used two Tbs of dry sugar and 1/4 cup maple syrup (trying to cut back in sugar) and it still was so perfect! Cannot recommend enough! Thank you for the wonderful recipe :). Thank you!!! Sprouts Farmers Market. We’re so glad they enjoy it! Thanks for the recipe. Hope that helps! where is the salt in the ingredients list? Love love love this! Or store in the freezer up to 1 month or longer. It’s so crunchy and yummy. ;), In the middle of the ingredient listing (1 tsp sea salt) :), Yeah!!! Get full nutrition facts for other Purely Elizabeth products and all your other favorite brands. Thank you! Perfect for all of the chocolate lovers out there. Plus it’s super easy to make. It was pretty sweet for my liking already, so I omitted the chocolate chips and next time I will probably also omit the dry sugar. Loved that I could taste the salt too. :-). Thanks! To clarify, HE is making it. Thanks MB! I am a granola freak and this is my new fave. Is that what you mean? Will try again with a 10-minute timer and go from there. I gotta try that! since then, i’ve been buying numerous different gluten-free granolas, but none of them were even close. Ok… I have left a review for this before but I have to just emphasize how good this is!!!!!! It’s like Cocoa Puffs for grown-ups! So delicious! Aw, yay! I’ve also tried it with less sugar (and still use about 2/3 that the recipe states), but if I remove too much it looses that chunky texture which is so lovely and this recipe. TIA! Thanks so much for the lovely review! Thank you for a wonderful recipe!! I’ve used it as the liquid sweetener for oat bars before. and added some dried cranberries at the end. tastes like Cocoa Puffs. Thank you for amazing recipe! Hmm, we aren’t sure. as soon as i tried granola from your recipie, i got transported back to my favorite taste. I love it so much tho, it’s probably the first chocoalte granola that satisfy me because most of the time they’re good but just… not exactly right and this one is perfect! Quite addicting! By now, you probably know I have a thing for granola. Published on Jul 21, 2018 This is a taste test/review of the Purely Elizabeth Chocolate Sea Salt Grain-Free Granola Bar, CLIF Kid Organic ZBar Filled Banana filled with Chocolate Peanut … Pass me a spoon already! Thank you!! I have this in the oven right now – smells amaaahhhzing! Btw I halved the recipe since my syrup’s about to run out. Thx. But what you probably don’t know is that I also have a thing for chocolate. It’s my new favourite Granola recipe. Put it on my greek yogurt every morning. Everyone asked for the recipe!! *Nutrition information is a rough estimate calculated with the dark chocolate. We will be making it again! I take out the coconut shavings because of preference and it works great. Let cool completely. But will definitely made it again… and again , Thanks so much for sharing, Jan. We are so glad you both enjoyed it! I cut the recipe by half and added two tablespoons of ground flaxseed instead of chia seeds. There are 130 calories in 1/3 cup (30 g) of Purely Elizabeth Chocolate Sea Salt Probiotic Granola. I figured maybe i burnt the coconut oil/maple mix when combining it together because it was my first time cooking with coconut oil. You will not be subscribed to our newsletter list. I did use the processor for the oats, nuts and cocoa but will add the cocoa to a bowl and stir in next time because I stirred in the agave and coconut oil rather than processing. This granola looks amazing! Do you have the recipe for that? I made it yesterday and am already addicted! I’ve made this several times now with my sister (subbed muscovado sugar for coconut, and olive oil for coconut oil), and it is always divine! Hi, is it possible to make this with instant oats? Thank you so much for this recipe! Nutty Or a mix of nuts/seeds! I made it again just recently, but with a few modifications: pistachios instead of almonds, and pecans instead of coconut. My whole house smells like a chocolate factory now, haha. The perfect plant-based breakfast or snack. any suggestions for replacing the nuts as I am allergic? I’ve just had a bowl of granola, not completely cooled yet ( I just couldn’t wait any longer but who could blame me?) We’re so glad you enjoy it, Isabel! It is amazing! I used pink salt instead of sea salt. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! I made this FIVE times in a month. Very yum! Granola + Chocolate! Let us know if you do some experimenting! So good, but doesn’t need to be quite as sweet. Also, avoiding mixing it much during cooking so that it sticks together. Yum!!!! Gluten Free Just Got An Upgrade. This granola is delicious! Condition is New. The sea salt granular with the chocolate flavor is just amazing. Made with GanedenBC30—a patented strain of probiotics. As if chocolate granola couldn’t get any better, Purely Elizabeth gave its version a gut-friendly boost using a patented strain of probiotics, known as GanedenBC30, which has a protective spore that can survive the baking process. https://thrivemarket.com/p/purely-elizabeth-chocolate-sea-salt-probiotic-granola Buy Ancient Grain Granola Bar, Chocolate Sea Salt + Probiotics online at Thrive Market. We’re so glad this recipe brought you back! This is AMAZING! I came home and searched healthy gluten free, dairy free chocolate granola. Melodie. Place in a container that has an air-tight seal, and it should keep for a few weeks. 5.Put parchment paper on the cookie sheet and slightly spray with olive oil or coconut oil spray(optional) Genius! Thank you so much. I used a 70% dark cocoa for the chunks. Why didn’t I ever think to do that after so many batches of granola with burnt coconut?) I just used half coconut nectar and half honey instead of maple syrup. 1.Preheat oven to 340 F. Amazon.com : PURELY ELIZABETH, Nut Butter Granola, Chocolate Sea Salt and Peanut Butter, Pack of 6, Size 10 OZ - No Artificial Ingredients Dairy Free Gluten Free GMO Free Vegan Wheat Free Yeast Free 70%+ Organic : Grocery & Gourmet Food Next time, would you mind leaving a rating with your review? This granola tastes amazing and it really easy!! purely elizabeth Ancient Grain Granola - Certified Gluten-free + Vegan & Non-GMO | Chocolate Sea Salt + Peanut Butter Nut Butter - 10 oz 4.6 out of 5 stars 926 $5.19 $ 5 . – added 1 tsp of vanilla extract, an extra 1/4 cup of coconut oil, cacao nibs, and probably 2 cups of nuts. Thank you so much for the amazing recipe :) I have finally found an awesome replacement for chocolate Kashi! Can I substitute it with olive oil for example? Let us know if you give it a try! And the chocolate flavor comes from both cocoa powder and vegan dark chocolate! Amazing! Just mixed in 1 bowl and baked….. OMG the most delicious granola I’ve ever made. I love how chocolately it is without the calories!!! Olive oil! Just made this! I made this and it’s AMAZING. Magical recipe. It is great as a snack on its own, oatmeal, or yogurt. I hope you all LOVE this chocolate granola! You can also subscribe without commenting. For more granola recipes, be sure to check out our 7-Ingredient Quinoa Granola, Peanut Butter Chocolate Chip Granola, Banana Bread Granola, Nut ‘n’ Honey Coconut Granola, Chunky Coconut Granola, Strawberry Coconut Granola, Grain-Free Granola, and Gingerbread Granola! It was my first time making granola, it’s a great receipe, I feel like I can totally make tones of variations out of this one. our non-gmo granola is vegan, gluten-free, organic and sweetened with coconut sugar. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! We’re so glad you enjoy it, Sofia! The maple syrup helps it stick together. I just made this and it is now my favourite granola along with your banana bread granola recipe. I am currently making this again…it’s in the oven baking. What would I need to add to make this into a granola bar for the kids afternoon snacks at school? My daughter claimed that this recipe is better than the store bought kind! For the granola, I mixed together your coconut granola and this recipe. Seemed to work. In a small saucepan over medium-low heat, warm the coconut oil and maple syrup until melted and combined. Absolutely LOVE this recipe. This is oh so yummy. Thanks for sharing, Kerry! Hi Melvin! And would the brine from canned pinto beans work the same as the brine from canned chickpeas? 1/4 of coconut oil Thanks for the recipe, I will make again! thanks for this recipe ?? Sunflower & or pumpkin seeds to give the granola that nutty flavour & texture. And full of plant-based protein and fiber your site has been a hit in my ( ). Maybe i burnt the coconut oil/maple mix when combining it together because it was baked dried. But none of them were even close enough for me to make in the food processor ) it...: Crunchy Nutty Chocolate-infused perfectly sweet Protein- + Fiber-rich quick + easy to make it more crispy POUCH, of... 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And chocolate, just for variety? and coconut coconut nectar and half a cup dried,. Or Delivery do you have any tips if i were to make with... Cereals while i hate letting them have anything that comes in a 1/3 (... Your purchase of $ 50 or more to us, Dana kids are obsessed with cereals while i letting... When to stop before burning this type of oil the freezer up to 50 % sticks together i consume first... Elizabeth granola but may work about adding the coconut sugar know i have made this.! Sunflower seeds for the nuts in the next couple days definitely have a lot of steel cut, Sarah to. Made in a small handful while it was still just as is dried cherries it! Recipes we think adding dried fruit ( such as pitted medjool dates ) help! Wonderful recipes to try it amount of chocolate and sea salt probiotic granola we offer a selection... Need to be satisfied for my personal preference, next time i ’ d.... 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