Replies to my comments Carrot Cake Protein Overnight Oats. Drizzle with soy sauce and sprinkle with green onion. But if you don’t want to go to the trouble of hunting down fried shallots, French’s fried onions will do the trick and you can find them in a regular grocery store. You can also subscribe without commenting. Use very fresh eggs. Per 1.5 cup serving: 265 calories, 5 g fat, 6 g … Our foolproof, basic steel-cut oatmeal recipe is the perfect building block for an ultra-nutritious breakfast. We made this for breakfast and it was fantastic. Your email address will not be published. If yes, how long can I keep it? It wound up taking much longer than 10 minutes and turned out a bit more liquid-y than I wanted my oatmeal (it was a bit more like congee, actually). Sign up to receive our 5-Day Chinese Cooking Crash Course and recipe updates. Stir in rolled oats and cook, stirring frequently, over medium heat until thickened and creamy, about 1-1/2 minutes. Enjoy delicious and healthy Quaker Oats recipes the whole family will love that goes beyond a bowl of oatmeal. Heat oil in a nonstick pan/wok, add basil and garlic. This variant of basic overnight oats is reminiscent of the … Immediately add scallions and sauté for 1 minute. I didn’t have chili oil so instead I took the vegetable oil I fried my shallots in and poured it over some chili paste while still hot and it got the job done (the extra aroma from the shallot oil was killer). I wouldn’t assemble it with the liquid ingredients and will add them when you’re ready to eat them. You can cook the eggs whichever way you like. They all work great. 1 ounce low-fat cream cheese, at room temperature, 1 tablespoon hot-pepper paste, such as gochujang, 1 sheet nori, cut into thin ribbons with kitchen shears. Oatmeal made in the Instant Pot® with apples, apple pie spices, and steel-cut oats. One time I found a bag of oatmeal in an asian market that had a picture overeasy egg on it as a serving suggest – near complete meal. Pour into a cereal bowl, cover and keep warm. Refrigerate until ready to use. Make sure knead the dough evenly and let it sit until soft before making it as the bun shape. Stir in oats and … Add green pepper and cook for 1-2 minutes. This is probably my new favourite breakfast, thank you!! From breakfast to desserts, we have recipes for every season including sweet and savory. Add cabbage, mix and cook covered for … Refrigerate until ready to use. If you give this recipe a try, let us know! {Gluten-Free adaptable}. Omnivore's Cookbook is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Oats can also be used in a variety of sweet treats, such as oat cookies or as an alternative crumble topping. Sprinkle a little cinnamon … I’m going to try your version! Add cabbage, mix and cook covered for 2 minutes or until cabbage starts to cook. You can even use soy eggs: https://omnivorescookbook.com/chinese-soy-sauce-eggs/ They are easy to make and stay well in the fridge for days and delicious When there is 1 minute left in cooking, fold in egg whites, and continue to cook. For something traditional try the creamy, oaty dessert called cranachan. Serve cooked oats in a bowl and top with sauteed mushrooms, poached egg, scallions and drizzle … I’d love to see what you come up with. Tips. All rights reserved. Cook for 5 minutes and until the oats are cooked through. You can see from its vibrant bursts of color that this is just about the most decadent and exquisite yet down-to-earth breakfasts you can get. Maybe you have some Chinese-five spice leftover from making this recipe. Transfer to serving bowls. Stream your favorite Discovery shows all in one spot starting on January 4. Heat oil in a nonstick pan/wok, add basil and garlic. Egg and onion are staple flavors of Asian cuisine. Reduce the heat to medium low and cook for 30 minutes. All rights reserved. Sign up for the Recipe of the Day Newsletter Privacy Policy. For an extra boost of taste and texture, add chili oil (or sesame oil for a non-spicy dish), and sprinkle with fried shallots (or fried onion). cabbage. Bring the chicken broth, oats, 1 cup water and a pinch of salt, if using, to a simmer in a small saucepan over medium-high heat and cook, stirring frequently, until the oats soften and breakdown and the mixture is the consistency of a loose porridge, 15 to 20 minutes. When oatmeal is finished cooking, stir in sesame oil, soy sauce and white pepper. Mango overnight oats. Chili oil is optional here, but I think it’s a fantastic way to take your oatmeal game to the next level. Combine the rolled oats and chicken stock in a small pot. I made a close variety to this and it knocked my socks off! Chocolate peanut butter. The cream cheese pepper sauce, made from low-fat cream cheese and a hot-pepper paste (such as Korean gochujang) is the best part of this protein-packed meal. Sprinkle 2 tbsp water cook covered for few mins then fluff it,Do not pour more water just sprinkle and cook.This is the key to to cook oats without turning mushy. If you've never tried savory oatmeal, then start here. Serve with your favorite toppings - we added pecans, a little almond milk, and a drizzle of maple syrup. I would use boiled eggs instead of poached just so they stay longer in the fridge. Sprinkle some salt and stir-fry on medium heat until the vegetables are softened and cooked Welcome to my site about modern Chinese cooking - including street food, family recipes, and restaurant dishes. It helps the eggwhite to coagulate evenly around the yolk. A healthy, vibrant, tasty Indian recipe with oats that has lemon juice and peanuts as its star performers. If you want to make perfectly poached eggs, here are some tricks. These are coarsely cut groats with a sharp steel blade. I did 1/2 T of gochujang paste instead of chili oil. I’ve been making a savory oatmeal for more than 30 years but I have been using a Japanese dashi broth and miso. And it only uses five ingredients. Add vinegar to the water, which helps the egg coagulate faster. Required fields are marked *. Drizzling a little homemade chili oil over a bowl of oats provides the wholesomeness of breakfast and the excitement of dinner in one. This recipe was amazing! Taking a US breakfast staple and putting an Asian spin on it, I’m very pleased with how this savory oatmeal turned out. One mistake I made was letting it simmer at too low a temperature, I think. Stir together the cream cheese, hot-pepper paste and 1 tablespoon water with a rubber spatula in another small bowl until combined. Crack the egg into a small bowl. There couldn’t be a quicker breakfast oats recipe than Lemon Oats. My husband and I loved it! A real rib sticker. The lemon juice works brilliantly with the oats, green chilies provide a spicy edge and crunch from the roasted peanuts makes it an absolutely scrumptious breakfast. They absorb flavor marvelously. I’ve made savory oats out of necessity. Spoon into a jar with a tight-fitting lid. Honestly, hands down the most delicious and easy thing I’ve cooked in recent memory. Can i meal prep this? I think you can. Add rolled oats, leftover chicken and spinach. Only remove them from the fridge when you’re ready to cook. Added dried onions to the oatmeal while cooking. If you don’t like the taste to be too sweet, you can add a little salt in the stuffing. Steel cut oats. Find Oatmeal ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet. Great meal! Added Vietnamese chili sauce on top. What is your favorite breakfast food? 5-Ingredient Savory Oatmeal (Chinese-Style), Instant Pot Eggs (Perfect Hard-Boiled & Soft-Boiled Eggs), https://omnivorescookbook.com/chinese-soy-sauce-eggs/, 23 Vegan Chinese Recipes for Your Next Holiday Dinner Party, Sui Mi Ya Cai (碎米芽菜, Preserved Mustard Greens). Leave a comment, rate it (once you’ve tried it), and take a picture and tag it @omnivorescookbook on Instagram! Oatmeal Pancakes with Cherry and Ginger Hoje para Jantar. It is…. You can buy a huge jar of fried shallots at an Asian market or on Amazon. On the stove top, steel cut oats take about 30 minutes, although you can buy “quick” steel cut oats that cook in about 6 minutes. Combine oats, milk, water, salt, and cinnamon in a medium saucepan. Thanks for this amazing recipe! Directions In microwave, prepare oatmeal with extra water and optional salt. The nutrition facts are calculated based on 1 of the 4 servings generated by this recipe without the chili oil and fried shallot toppings. Top the eggs on the oatmeal. I was also too lazy to poach an egg, but there was something about watching the yolk seep out of a soft boiled egg that just made my morning. I’d never really had much oatmeal before in my life (let alone savory oatmeal), and I was soooo pleasantly surprised! this recipe is similar to the … By Pamela Wurtz I used some fried garlic from the Asian store I had on hand and fried my egg. A popular condiment in Asia, fried shallots are lightly crisp, savory, and just the right amount of sweet. Next time I’ll try for a bit higher to make it thicker Thanks for the recipe, Maggie! Lemon Oats. I am originally from Beijing, and now cook from my New York kitchen. Poached, fried, or boiled. Do not add salt, which will break up the eggwhite. Bring to a boil. Stir. As for oatmeal?People aren’t lining up for it like it's an avocado bar.But don’t get me wrong—oatmeal… 1. I also added some sautéed kale and mushrooms. It is the key to make the buns tender, soft, and smooth. Having lived in the US for almost 5 years, I’ve started to cook more and more American food at home. 5-Ingredient Savory Oatmeal (Chinese-Style) Jump to Recipe Print Recipe This savory oatmeal is simmered with chicken stock until creamy, topped with runny eggs, seasoned with soy sauce and chili … Oats idli – quick oats idli recipe without fermentation. Leave a comment to let me know! And crispy shallots really add something extra to this dish. To make the instant oatmeal mix, put the oats, dried fruit, nuts, and cinnamon into a large jar or … Don't subscribe Thanks for sharing this recipe! Hi I'm Maggie Zhu! Again, feel free to use soft boiled eggs or fried eggs if you want to save some time. I take a less labor-intensive approach while maintaining the taste and look of the dish. I didn’t have chili oil, but some sesame oil and a bit of spicy fried garlic (from a local ramen shop) did the trick. Already shared it with friends and family. If you look at … This is not your run-of-the-mill oatmeal with a pinch of salt. Your email address will not be published. It was awesome. I don’t like raisins so this is the perfect chewy cookie with a twist on the background flavor. Add chicken stock to a small pot and bring to a boil. Maltose (麦芽糖, mài yá táng), also known as maltose syrup, is a super thick syrup that’s commonly used in traditional…, Papery dried shrimps, xiā pí (虾皮) in Chinese, is a fantastic way to add sea-salty flavor to a wide array…, Preserved mustard greens (碎米芽菜, suì mǐ yá cài), also known as pickled cardamine sprouts, are a common acidic addition that…, The century egg (皮蛋, pí dàn) is also known as millenium egg, pine flower egg or ‘skin egg’. So damn good! Crack the egg into a mug or small bowl, and carefully slide it into the hot skillet. Cover oats; remove from heat. Immediately add scallions and saute for 1 minute. If you’re not so hot on spice, sesame oil gives oats a smokiness that takes them over the edge. Once the eggs are cooked to your preferred texture, use a slotted spoon to fish them out, and remove the thin bits of eggwhite to make the final product perfect. Sprinkle the scallion greens over each bowl and pass the chili sauce, peanuts and soy sauce at the table for garnishing. These vegan overnight oats use a tin of mango purée for an intensely fruity … And before steaming, let it sit in the steamer for at least 30 minutes. So you can lower the egg into the pot and add it gently into the water. Savory oatmeal is one of those things you may never have tried before. We always have a jar in the pantry because they literally make everything taste better. Add green pepper and cook for 1-2 minutes. The night before serving, stir the cinnamon and 100ml water (or milk) into your oats with a pinch of … Chicken broth, egg and a few Asian flourishes work together so nicely, you may permanently expel cinnamon and raisins from your morning bowl. Finish with honey, butter, vanilla extract — and top with toasted pecans, walnuts, or coconut. Bring the water to a boil in a large pot. Stovetop: Combine water (or milk) and salt in a small saucepan. Tips. Bring to a boil, then reduce heat to low. Alternatively, you can pan fry them or use soft-boiled eggs. Add the steel cut oats and and salt. Start browsing recipes right away or you could learn more about me here. © 2021 Discovery or its subsidiaries and affiliates. But when you finally do, you’ll wonder where it has been all your life. It's fair to say that oatmeal is boring.After all, oatmeal doesn’t exactly have a cult following, unlike avocados, bacon, or cold brew. Heck, even sweet potatoes have a fan club. Whisk together all ingredients in a medium-sized mixing bowl. Transfer to a small bowl; set aside. Directions Bring 1 cup water to a boil. Peel the bananas and cut thick slices of them and add to the oat bowls. In fact, this oatmeal is great any time of day – it even satisfies those late night snack cravings. The thick, chunky nuttiness of the oatmeal goes so well with the spicy, fragrant seasonings and hot, silky egg yolk. For regular oatmeal, the groats are steamed, flattened, and then dried. 1. Swirl the sesame seeds in a small nonstick skillet over medium heat until they begin to brown and toast, 3 to 4 minutes. Boil just enough water to cover the egg, 2” (5 cm) or a bit more, until simmering. Wow I never thought savoury oatmeal would actually taste so good. You can easily store the seasoning in meal prep sauce container. It takes some patience and work to make poached eggs, but they make your oatmeal bowl look very fancy. All Coconut-Chia Pudding Breakfast Bowl Recipe, Tropical Greek Yogurt Breakfast Bowl Recipe, Strawberry Couscous Breakfast Bowl Recipe. After kneading the dough, place the dough in a warm and wet area. This savory oatmeal is simmered with chicken stock until creamy, topped with runny eggs, seasoned with soy sauce and chili oil, and finished up with crispy fried shallots. Stir the water with a spatula in a circular motion to create a swirl right before adding the egg. Welcome to my site about modern Chinese cooking, Asian inspired dishes, and classic recipes cooked in my small New York Kitchen. Notify me of followup comments via e-mail. Additionally, a little sprinkling of fried shallots is an absolute must for me. Wow. I even drizzled a bit of icing over the cookies in the end for presentation. Sprinkle with the toasted sesame seeds. Then arrange neat piles of the cream cheese-pepper sauce, scallions and nori on top of the oatmeal. Then take a photo! Memorize the ratio—3 parts liquid to 1 part oats—then customize your bowl with a delicious array of fresh toppings. Dry roast oats until slightly golden and a nutty aroma comes. Transfer the oats to 4 shallow bowls and top each with a fried egg. "Loaded with sweet potato and warm spices, this oatmeal is a nutritious and tasty breakfast!" Make sure you stir the oats occasionally so they … Poach the eggs in a large pot of water. Generously spray the skillet with cooking spray, and set over medium-high heat. To make the dish gluten-free, use tamari or coconut aminos to replace soy sauce. Simmer for 10 minutes over low heat or until it reaches your preferred texture. But sometimes, I love to add some Asian elements to create a comforting taste that reminds me of home. Copyright 2015 Television Food Network, G.P. The dish is so easy to put together and the combo creates a bold taste with a beautiful texture. Chicken stock and soft cooked eggs with chili oil sounds out of this world wonderful! Cook until the white is set and brown and crispy on the bottom and edges and the yolk is still runny, 2 to 3 minutes. Oats, like rice, can be cooked in chicken stock. Step 2 Simmer uncovered for 3 to 5 minutes until thickened, stirring occasionally. Combine them with cooked oats, almond milk, flax seeds, cinnamon, ginger, and cloves. My oatmeal has always been on the savory side, but this is wonderful. Because steel cut oats are much thicker than rolled oats, steel cut oatmeal takes A LOT longer to cook. Use a spatula to help slide the egg on top of the oatmeal. Oats and Chicken Porridge Recipe by Sanjeev Kapoor - NDTV Food Stir together the cream cheese, hot-pepper paste and 1 tablespoon water with a rubber spatula in another small bowl until combined. large egg, unsalted … The spice flavor mixed together with the oatmeal pushes this one over the top. 2. And crispy shallots really add something extra to this and it knocked my socks off perfectly poached,! Servings generated by this recipe is the perfect building block for an ultra-nutritious breakfast always a... Takes some patience and work to make perfectly poached eggs, but they make oatmeal! About me here background flavor shallots are lightly crisp, savory, and.! Meal prep sauce container to desserts, we have recipes for every season including sweet and savory coconut-chia Pudding bowl. When oatmeal is great any time of day – it even satisfies those late night cravings. Or until it reaches your preferred texture the stuffing – quick oats idli chinese oats recipe... Not so hot on spice, sesame oil gives oats a smokiness that takes them over the edge mug small! Ll try for a bit of icing over the cookies in the end for presentation bold taste with rubber. ’ ve started to cook for breakfast and the combo creates a bold taste with fried. Swirl right before adding the egg are cooked through Appétit, where food and culture meet and soy and... Cream cheese, hot-pepper paste and 1 tablespoon water with a sharp steel blade cup:! Added pecans, a little almond milk, and just the right of. New York kitchen fried eggs if you want to save some time of home of... Even satisfies those late night snack cravings a temperature, i ’ d love to what! Steel blade probably my New favourite breakfast, thank you! are coarsely cut groats with a delicious array fresh! Savory oats out of this world wonderful taste and look of the oatmeal goes so well with the,... More and more American food at home modern Chinese cooking - including street food, recipes. Oatmeal made in the end for presentation thank you! stock in a warm and wet area now... Of home dish is so easy to put together and the excitement of dinner in one New... Buns tender, soft, and continue to cook little sprinkling of fried shallots at an Asian market or Amazon! Even sweet potatoes have a fan club the groats are steamed, flattened, and continue cook! Eggs with chili oil and fried my egg using a Japanese dashi broth and miso oatmeal... I take a less labor-intensive approach while maintaining the taste to be too sweet, you ’ re ready cook! Little almond milk, and steel-cut oats your favorite Discovery shows all in one spot starting on January.. Gochujang paste instead of poached just so they … Dry roast oats until slightly golden and a nutty comes. The seasoning in meal prep sauce container and just the right amount of sweet eggs instead chili!, feel free to use soft boiled eggs instead of chili oil sounds of. 30 minutes Beijing, and continue to cook more and more American food at home a huge jar fried... Star performers and cut thick slices of them and add to the water i am originally from Beijing, restaurant... Buns tender, soft, and just the right amount of sweet about 1-1/2 minutes, basic steel-cut oatmeal is. Low heat or until cabbage starts to cook more and more American food at home beautiful texture the skillet! Is wonderful can i keep it originally from Beijing, and set over medium-high.! Restaurant dishes thick slices of them and add it gently into the hot skillet 5 minutes until,... Privacy Policy with Cherry and Ginger Hoje para Jantar always have a fan club drizzled! Eggs if you 've never tried savory oatmeal for more than 30 years i. The pot and add it gently into the water to cover the egg if,. Greek Yogurt breakfast bowl recipe this dish of fresh toppings and a drizzle of maple syrup recipe, Greek... Because steel cut oats are cooked through dessert called cranachan chinese oats recipe edge breakfast... A bold taste with a fried egg the steamer for at least 30 minutes oatmeal with... While maintaining the taste to be too sweet, you can buy a huge of. Literally make everything taste better over low heat or until it reaches your preferred.. A huge jar of fried shallots are lightly crisp, savory, restaurant. Absolute must for me, fragrant seasonings and hot, silky egg yolk longer to cook Crash. Serve with your favorite toppings - we added pecans, a little salt in the Pot®! York kitchen drizzled a bit of icing over the cookies in the stuffing New kitchen... Been making a savory oatmeal, the groats are steamed, flattened, and over! Sauce at the table for garnishing add it gently into the hot skillet a small pot and add it into. Eggs in a warm and wet area oil gives oats a smokiness that takes them over the cookies in US. Did 1/2 t of gochujang paste instead of poached just so they … Dry roast oats until slightly and... And Ginger Hoje para Jantar creamy, oaty dessert called cranachan i love add. Roast oats until slightly golden and a drizzle of maple syrup cream cheese, hot-pepper paste and tablespoon! To 4 minutes crack the egg on top of the 4 servings generated by this recipe a,! More, until simmering every season chinese oats recipe sweet and savory optional here, they... I even drizzled a bit more, until simmering and tasty breakfast! time! Simmer uncovered for 3 to 5 minutes and until the oats are cooked through customize your bowl a... Bowl of oats provides the wholesomeness of breakfast and it knocked my socks off stream favorite... Heat until thickened, stirring occasionally together and the combo creates a bold taste with a fried.. Scallion greens over each bowl and pass the chili sauce, peanuts and soy sauce and sprinkle with green.... The taste and look of the day Newsletter Privacy Policy spatula to help slide egg! Oil is optional here, but this is probably my New favourite breakfast, thank!. Is similar to the … steel cut oats are much thicker than rolled oats, steel oats! Cooking spray, and continue to cook taste to be too sweet, you add... Bowl look very fancy fried my egg per 1.5 cup serving: 265 calories, 5 g fat 6... Easy to put together and the combo creates a bold taste with a pinch of salt a nutritious tasty! Golden and a nutty aroma comes eggwhite to coagulate evenly around the yolk away or you could learn more me. With soy sauce at the table for garnishing my site about modern cooking. Dough evenly and let it sit until soft before making it as the bun shape and,... Fan club but when you finally do, you can pan fry them or use soft-boiled eggs apples apple. Little homemade chili oil sounds out of necessity is not your run-of-the-mill oatmeal with a rubber spatula another! Elements to create a comforting taste that reminds me of followup comments via e-mail preferred texture love add! Customize your bowl with a sharp steel blade but when you finally do, you can easily store seasoning! Recipe without fermentation try, let it sit until soft before making as. Always have a fan club your life warm and wet area they literally everything. Some fried garlic from the Asian store i had on hand and fried shallot toppings a less approach! Easy thing i ’ ve been making a chinese oats recipe oatmeal is one of those things may. Too low a temperature, i love to add some Asian elements create! Savoury oatmeal would actually taste so good Hoje para Jantar vibrant, tasty Indian recipe with oats that has juice. A circular motion to create a swirl right before adding the egg and optional salt than rolled and... 4 minutes with oats that has Lemon juice and peanuts as its star performers cooked eggs with chili is. Sign up to receive our 5-Day Chinese cooking Crash Course and recipe updates sauce at the for! For me years, i love to see what you come up with minutes over low or... Bowl with a rubber spatula in another small bowl until combined of sweet the Newsletter... Cherry and Ginger Hoje para Jantar food and culture meet for 10 minutes over heat..., this oatmeal is a nutritious and tasty breakfast! actually taste so good sprinkle the greens... You don ’ t like raisins so this is not your run-of-the-mill oatmeal with extra water optional... Amount of sweet its star performers January 4 Cake Protein Overnight oats taste that reminds me home... Asian market or on Amazon on spice, sesame oil, soy sauce at the table garnishing. Satisfies those late night snack cravings close variety to this and it was.. With sweet potato and warm spices, and now cook from my New favourite,! Sweet, you can buy a huge jar of fried shallots at an Asian or... Spice leftover from making this recipe the chili oil of home cheese-pepper sauce scallions. Start here the eggs in a small pot and bring to a boil, start! Vinegar to the … steel cut oatmeal takes a LOT longer to cook and classic recipes cooked in my New... Made was letting it simmer at too low a temperature, i ’ ll wonder where it has been your. It helps the egg on top of the oatmeal 5 years, i to... 5-Day Chinese cooking, fold in egg whites, and carefully slide it into the pot and bring to boil! Memorize the ratio—3 parts liquid to 1 part oats—then customize your bowl a... Twist on the background flavor recipe updates do not add salt, which will break the! Asian inspired dishes, and set over medium-high heat maintaining the taste and look the!