Gently heat until the oil is melted and peanut butter is easily stir-able. So I knew these banana chocolate chip bars would be a winner before I even tasted them. I enjoyed them this way, more flavor than just the chocolate. Press two-thirds of oat mixture into a greased 15 x 10-inch baking pan. Be sure to push the nuts into the chocolate so they don't fall off as you cut them. Cut into bars. Easy chocolate oatmeal bars recipe, also known as chocolate crumb bars, made with simple ingredients. These easy chocolate oatmeal bars are made with a brown sugar and oat crust topping and a rich chocolate filling. Step 2 To prepare Filling: In a heavy pot, melt 2 tablespoons of the butter and chocolate chips. Banana Oatmeal Chocolate Chip Bars. I may be in the minority, but I tend to prefer a slightly under-done bar… The end product was pleasing to the eye but I thought maybe some cinnamon would enhance the flavor more. Preheat the oven to 325 degrees and line a 8×8-inch baking pan with aluminum foil and spray the foil with cooking spray (overhangs the edges of the foil to lift the bars easier from the pan). Cool completely. They are a sweet treat that you can enjoy after dinner or for snacks at any … Preheat oven to 350 degrees F. Grease a 9 inch square baking pan. These oatmeal breakfast bars are just 4 ingredients. In a medium saucepan over medium-low heat, combine sweetened condensed milk, chocolate chips, butter, and salt. I enjoyed these. I made these and had them in the oven in less than 15 minutes. In a saucepan, combine milk, chocolate chips and remaining butter and salt. They’re soft, chewy, and completely addicting. Cool in pan for at least 1 hour before cutting. make these again. The oatmeal bars come out thick, soft and chewy and … Oatmeal fudge bars have been a favorite potluck recipe for generations. Dark Chocolate Oatmeal Bars. I will deifnitely make these guys again. I made these and they taste good, not spectacular but good. Melt chocolate chips with peanut butter in small heavy saucepan over low heat, stirring frequently … Oatmeal Chocolate Chip Peanut Butter Bars, 15 Flavored Baking Chips That’ll Take Your Desserts to the Next Level, How to Make Vanilla Cupcakes from Scratch, Do Not Sell My Personal Information – CA Residents. In a mixing bowl, cream 1 cup butter and brown sugar. In a medium saucepan, combine the butter, brown sugar and vanilla extract. Pour into a lightly greased 11x7-in. Preheat the oven to 350 degrees. oatmeal fudge bars are just like eating a homemade oatmeal cookie sandwich with a layer of smooth chocolate fudge in the middle BUT without the extra calories! 11 X 7 pan is an unusual size so I used a sq pan and maybe should have baked it a bit longer but it tasted very good and I will make them again. Add eggs, vanilla and instant coffee, if desired; beat well. The filling is super easy to make with sweetened condensed milk and chocolate chips. Then you can spread them over the bars for a super easy topping.—Donna Gonda, North Canton, Ohio, Chocolate Oatmeal Bars Recipe photo by Taste of Home. This is an effortless and quick way to get your Nutella fix and might even turn into your favorite way to enjoy Nutella. Chopped pecans or walnuts are added to the filling for the extra crunch. 10 Best Chocolate Peanut Butter Oatmeal Bars Recipes | Yummly These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate … In a large bowl beat butter and sugars with a mixer on medium until mixture starts to cling to the … Nothing special about this recipe. 2 squares semisweet chocolate. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. They’re the perfect cookie bar for cookie swaps and pot luck lunches, with layers of oatmeal and a gooey layer of chocolate in between. Serving Tips: Substitute 1 cup of any of the following for 1 cup 1/4 cup light corn syrup. Beat in egg and vanilla. In larger bowl, beat butter and sugar until light and fluffy. Sometimes life just calls for ooey-gooey-falls-apart-in-your-mouth chocolate bars. Chocolate Oatmeal Bars A sprinkle of chocolate chips over the just from the oven bars softens the chips. So simple, so delicious. Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for a crowd, potlucks and parties. Chocolate Oatmeal Bars . They have the flavor you love from a great chocolate chip cookie, baked into … Cook and stir over low heat until But just because they contain oatmeal does not make the standard version of these treats a healthy choice.. I don’t know about you, but … Oatmeal Chocolate Chip Bars are a quick, comforting dessert recipe for days you’re craving a cookie AND FAST.They’re made with pantry staples, don’t require any chilling or scooping, … Taste of Home is America's #1 cooking magazine. Combine the oats, flour, 1 teaspoon salt and baking soda; stir into creamed mixture. Very simple and quick recipe to make. i used Toffee bits not pecans. The said would be great with ice cream on top. Ingredients. To make the filling, melt the peanut butter and chocolate chips together in a small microwave-safe bowl and stir until it’s smooth. These Chocolate Oatmeal Revel Bars are a favorite in our family. All the ingrediants were on hand. I did not have the correct pan so I used a 12 by 8in pan and they came out a little thinner than normal but to me it made no difference. Photo Credit: S. Perreault. S. Perreault. In a saucepan, combine milk, chocolate chips and remaining butter and salt. A sprinkle of chocolate chips over the just from the oven bars softens the chips. baking pan. Did y’all have a fabulous Thanksgiving? Share: Rate this Recipe: Average: 3.4 (22 votes) An easy, chewy, oatmeal bar with chocolate! Press into a … 26.6 g Grease 15x10x1-inch pan. Add the oats, cinnamon and kosher salt. In a large bowl, combine the oats and brown sugar;. Remove from the heat; stir in walnuts and remaining vanilla. Cool on a wire rack for 3-5 minutes. Stir together the first three ingredients. Pour the chocolate mixture over the crust in the pan, … Bake at 375° for 15-20 minutes or until lightly browned. They are rich and fudgy and have a chewy texture. These oatmeal bars are packed with white chocolate and dried cranberries. Add the evaporated … Cook and stir over low heat until chocolate is melted. Cook, stirring often, until melted. Heat oven to 350°F. an oatmeal bar filled with a ribbon of soft gooey chocolate these chocolate oatmeal bars are amazing and always a huge hit. Sprinkle with chips; when melted, spread chocolate over bars. Definitely use the pan size indicated in the recipe for best results. Will be making this again. These oatmeal dessert bars have an oaty cookie base, thick fudgy dark chocolate middle, and a crumbly cookie top. 5 from 2 votes These no-bake dessert bars are a brilliant combination of a granola bar and the oh-so-popular hazelnut-chocolate … Many oatmeal fudge bar recipes–including copycat recipes you can find online for the famous Starbucks oatmeal fudge bars–contain a shocking amount of butter and sugar even by traditional dessert … *Thank you Blue Ribbon Orchard Choice and Sun-Maid California Figs for sponsoring today's post so that I can share this recipe for chocolate oatmeal bars … ✓ HEAT oven to 350°F. Line an 8-inch square pan with parchment or wax. Then mix in the honey and butter. Also, I do not like pecans so instead I topped the chocolate with some peanut butter chips and melted it in with the choc. Top with nuts. I would def. Press two-thirds of oat mixture into a greased 15 x 10-inch baking pan. Sprinkle with flaky sea salt before serving, if desired. Combine flour, oats, 11/3 cups light brown sugar, baking powder and salt in a medium bowl, add 101/2 tablespoons melted butter and stir to combine. Set aside. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. My friend gave me a recipe very similar to this one and it is yummy. I've never had a pan lost longer than half a day! Add the flour and oats; mix well. Melt the butter, let it cool, and pour into the mixing bowl with the dry ingredients. 8 %. My husband and son look forward to oatmeal cookies for hunting however I was limited on time which this came in handy to make. I don't have a cake pan so I made this recipe x 4 and put into a 9x13 pan mix cinnamon chips in the batter. They are flourless, eggless, butterless and ready in about 30 minutes. Bake at 350° for 25 minutes or until golden brown. Cook, stirring constantly, for 4 to 5 minutes. Press extra chocolate chunks on top of the warm bars, if desired. Thanks! Chock full of chocolate and walnuts...mmmmm, Total Carbohydrate Beat in molasses, vanilla and eggs. Combine the oats, flour, 1 teaspoon salt and baking soda; stir into creamed mixture. The oatmeal chocolate chip bars are so easy to make! Heat over low-heat, until the butter has melted and the sugar has dissolved. These flourless oatmeal chocolate chip bars are gluten free -this is perfect for anyone with allergies or a great idea to bring to a party to accommodate allergies. The flavor was a little on the bland side. No-Bake Chocolate Nutella Oatmeal Bars. Combine the flour, oats, sugar, baking soda, and salt in a large mixing bowl. In a large bowl, cream butter and sugar. Oatmeal Chocolate Chip Bars. 10 Best Healthy Oatmeal Chocolate Chip Bars Recipes | Yummly 1/3 cup butter. Easy to make with sweetened condensed milk, chocolate chips and remaining and! 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